This merry cocktail will keep spirits bright at your next holiday gathering. It’s easy to make by infusing vodka with candy canes, then using more canes for a clever rim decoration.

Candy Cane Cocktail
2015-12-23 13:54:02

Serves 1
Prep Time
5 min
Total Time
10 hr 5 min
Candy Cane-Infused Vodka
- 3 cups vodka (your choice)
- 15 to 20 miniature candy canes
Rim-of-Glass Decoration
- Chocolate-flavored syrup
- Crushed candy canes
Cocktail
- Ice
- 4 oz (1/2 cup) candy cane-infused vodka
- 2 oz (1/4 cup) peppermint schnapps
Instructions
- To make infused vodka, pour vodka into airtight jar; add candy canes and seal jar. Let stand 10 to 12 hours to infuse the flavor, shaking periodically throughout the day.
- To decorate rim of glass, pour chocolate syrup on 1 plate; place crushed candy canes on second plate. Dip rim of glass into chocolate; dip immediately into candy.
- To make cocktail, in shaker full of ice, pour vodka and schnapps; shake. Pour into glass. If desired, squeeze some additional chocolate syrup into glass.
Notes
Christmas Kitchen https://christmaskitchen.org/
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