Quick! Grab one before they melt! These adorable cocoa cookies feature Frosty-like faces made of vanilla candy coating, peanut butter cups, and a cute sprinkle nose. And most important these Christmas cookies are easy to make.

Chocolaty Melting Snowmen Cookies

2015-10-25 17:37:33

Serves 20

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Prep Time

50 min

Total Time

1 hr

Prep Time

50 min

Total Time

1 hr

Ingredients

1. 1/2 cup shortening
2. 1/2 cup peanut butter
3. 1/2 cup granulated sugar
4. 1/2 cup packed brown sugar
5. 1 teaspoon baking powder
6. 1/4 teaspoon salt
7. 1/8 teaspoon baking soda
8. 1 egg
9. 3 tablespoons milk
10. 1/2 teaspoon vanilla
11. 1/4 cup unsweetened cocoa powder
12. 1 1/2 cups all-purpose flour
13. 1 pound vanilla-flavored candy coating, coarsely chopped
14. 20 bite-size chocolate-covered peanut butter cups, unwrapped
15. Brown and orange sprinkles or other candies and/or tinted frosting

Instructions

1. Preheat oven to 350 degrees F. In a large mixing bowl beat shortening and peanut butter with an electric mixer on medium to high speed for 30 seconds. Beat in the granulated sugar, brown sugar, baking powder, salt, and baking soda until combined, scraping sides of bowl occasionally. Beat in egg, milk, and vanilla until combined. Beat in the cocoa powder and as much of the flour as you can with the mixer. Stir in any remaining flour.
2. Shape dough into twenty 1 3/4-inch balls. Place balls 2 inches apart on ungreased cookie sheets.
3. Bake for 9 to 11 minutes or until edges are just firm. Cool on cookie sheet for 2 minutes. Transfer to a wire rack and let cool.
4. Line a baking sheet with waxed paper. Place cooled cookies on prepared baking sheet. In a medium microwave-safe bowl microwave candy coating on 50% power for 2 1/2 to 3 minutes or until melted and smooth, stirring every 30 seconds. Spoon melted coating over each cookie to cover cookie and resemble melted snow. While coating is still tacky, add a peanut butter cup for a top hat and decorate with sprinkles or other candies to resemble snowman faces (If using frosting to make snowman faces, add it when the candy coating is dry.) Let stand until set.

Notes

1. * Place cookies in a single layer in an airtight container; cover. Store at room temperature for up to 3 days.

NUTRITION INFORMATION PER SERVING

1. Serving Size: 1 Serving
2. Calories 315, Total Fat 17g, Cholesterol 10mg, Sodium 101mg, Total Carbohydrate 38g, Fiber 1g, Sugar 28g, Protein 3g
3. Percent Daily Values are based on a 2,000 calorie diet.

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