Dress up a bag of lettuce, and you have a side salad for six in no time. Your guests will love it.

Mixed Green Salad with Dijon Vinaigrette
Yields 6
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Prep Time
20 min
Total Time
20 min
Prep Time
20 min
Total Time
20 min
Vinaigrette
  1. 1 tablespoon Dijon mustard
  2. 1 tablespoon red wine vinegar
  3. 1/2 teaspoon sugar
  4. 3 tablespoons olive oil
  5. Dash salt and pepper
Salad
  1. 1 bag (5 oz) spring lettuce mix
  2. 1 cup grape tomatoes, each cut in half lengthwise
  3. 1 cup sliced (1/8 inch) seeded peeled cucumber
  4. 1 cup sliced (1/8 inch) halved red onion
Instructions
  1. In small bowl, mix mustard, vinegar and sugar with wire whisk. Gradually add oil, beating constantly until well blended. Season to taste with salt and pepper.
  2. In large salad bowl, place salad ingredients. Pour vinaigrette over salad; toss gently to mix.
Notes
NUTRITION INFORMATION PER SERVING
  1. Serving Size: 1 serving
  2. Calories 90, Total Fat 7g, Cholesterol 0mg, Sodium 95mg, Total Carbohydrate 5g, Protein 1g, Vitamin A 20%, Vitamin C 20%, Calcium 2%, Iron 4%
Christmas Kitchen https://christmaskitchen.org/
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