Buttery, nutty, crumbly cookies with bits of toffee, double-rolled in powdered sugar. Get your coffee pot or tea kettle fired up and sit down with one or six of these Toffee Almond Snowball Cookies.

Toffee Almond Snowball Cookies
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Ingredients
  1. ½ c powdered sugar
  2. 1 c (2 sticks) unsalted butter, at room temperature
  3. 1 t vanilla extract
  4. 2 c all-purpose flour
  5. ½ c ground almonds
  6. ½ c chopped chocolate covered toffee candy bars or toffee bits from a bag
  7. Additional powdered sugar for rolling the cookies
Notes
  1. GET THE FULL RECIPE: CLICK HERE
Christmas Kitchen https://christmaskitchen.org/
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