This fudge is so yummy with chocolate and marshmallows. So easy to make. Yum!
Christmas Fudge
2015-09-28 11:23:25
Serves 6
Prep Time
15 min
Cook Time
5 min
Total Time
20 min
Ingredients
- 1-½ cup Sugar
- ⅔ cups Evaporated Milk
- 2 Tablespoons Butter
- ¼ teaspoons Salt
- 1 teaspoon Vanilla
- 2 cups Mini Marshmallows
- 1-½ cup Semi-Sweet Chocolate Chips
- ½ cups Chopped Walnuts (optional)
Instructions
- Combine sugar, milk, butter and salt in a large sauce pan.
- Bring to a full rolling boil and let boil for 5 minutes, stirring constantly.
- Remove from heat and stir in vanilla, chocolate chips, marshmallows and nuts.
- Pour into an 8×8 dish lined with waxed paper or foil and buttered. Refrigerate until firm. Cut into 1- or 2-inch squares.
Christmas Kitchen https://christmaskitchen.org/
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